Tossed ingredients of bread cubes, crab and chopped eggs that will surely be a real hit among guests and family.

INGREDIENTS

6 eggs
1/2 (1 pound) loaf sourdough bread, cubed
1 pound imitation crabmeat, flaked
3 stalks celery, chopped
1/2 small onion, chopped
1 cup mayonnaise
2 tablespoons sour cream
salt and pepper to taste

DIRECTIONS

• Hard boil the eggs. Cool, peel and chop.
• Remove the crust off the bread and cut into cubes.
• Place the bread cubes, eggs, crab, celery, onion, mayonnaise and sour cream into a large bowl. Toss until combined and chill until serving.